ALL-TIME FAVOURITES
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Mezze Platter
falafel & pita bread served with green-pea hummus, chick-pea hummus, harissa paste, baba ganoush, greek salad & olives
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Veg. Moussaka
layers of eggplant, potatoes & zucchini topped with bechamel & baked potatoes
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Lamb Moussaka
minced lamb cooked with rosemary, garlic & onions in red wine, finished in a sauce of ripe tomatoes & parmesan
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Risotto Italian
short-grain rice cooked with white wine & parmesan, served with your choice of vegetable or seafood
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Tomato OR Broccoli OR Mushrooms Prawns
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Peri Peri (Veg. / Chicken)
veggies or chicken cooked in a paste of Portuguese-African spices, served with mashed potatoes & rice
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Kung Pao Paneer / Chicken
Sichuan-style diced marinated paneer cheese or chicken, stir-fried with roasted peanuts & chopped bell peppers, served with steamed rice & pickles
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Cheese Chicken Cutlet
chicken breast stuffed with cheese, spinach & herbs, served with garlic-parsley bread & steamed veggies
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Chicken Pepper Steak
grilled chicken breast in red wine pepper sauce, served with mashed potatoes & sauteed veggies
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Chicken Schnitzel
a pounded-flat, crumb-coated, fried breast of chicken, served with mashed potatoes & brown sauce
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Fish ‘n Chips
fillet of fish battered with flour & crumb-fried, served with french fries & tartar sauce