2 eggs to order, hash browns, chicken sausages & baked beans, served with fresh fruit & house bread
assorted veggies tucked i nto a cheese omelette, served with hash browns & house bread
tender baby spinach omelette with feta cheese, served with grilled tomatoes & house bread
Indian bread stuffed with cottage cheese / potato-onion /cauliflower, served with yogurt & pickles
assortment of fresh seasonal fruit on a platter
served with milk or yogurt & honey
served with roasted almond & banana
2 eggs cooked your way – omelette / boiled / fried / poached / scrambled – served with hash browns & 2 slices of toast
2 slices of house bread served with organic Himalayan honey & dairy butter
fresh baby artichoke, grilled Diver scallops, oregano trifolati, micro-greens
layers of ripe watermelon interspersed with feta cheese & sprinkled with roasted almonds, in balsamic vinaigerette dressing
delicious Asian combination of bok choy with shredded raw papaya & crispy-fried okra, tossed with peanuts in kikoman soya sauce dressing
ripe avocadoes & veggies served in extra-virgin olive oil & lemon dressing
Italian salad made with fresh mozzarella, tomatoes & sweet basil, seasoned with salt & olive oil
packed with protein, vitamins & h ealthy fibre, this salad is a delicious combination of quinoa with bits of avocado & pomegranate
delectable smoked chicken paired with ripe avocado guacamole & served smoking
fresh baby artichoke, grilled Diver scallops, oregano trifolati, micro-greens
assorted veggies in traditional Indian herb & spice marinade, speared & delicately roasted in the clay oven
minced veggies or chicken/lamb mixed with Indian herbs & spices, grilled on skewers in the tandoor
bite-sized chunks marinated in curd, herbs & spices, baked in the tandoor
nuggets of cottage cheese or chicken seasoned with Indian pickles, speared & cooked in the Tandoor
chunks of chicken or cottage cheese marinated in cashew-nut gravy, speared & cooked in the Tandoor
chicken marinated in curd, herbs & spices, cooked to perfection in our traditional Indian clay oven
prawns marinated in yogurt, herbs & spices, baked in the tandoor
A BIG assortment of veggies / meats from the tandoor
flat rice noodles cooked with Thai herbs & peanuts in tangy tamarind sauce
spicy noodles wok-tossed with veggies in roasted garlic & chilli sauce
noodles tossed with cashuwnuts & veggies in garlic & whole red chillies
veggies cooked in tangy tomato sauce & served with crispy-fried noodles
ripe apples with cheese & jalepeno slices
layers of apples, cheese & lettuce with slices of chicken salami
tuna layered with creamy avocado & cheese, spiked with olives & garlic
shitake, black fungus & champinions with cheese
light, nourishing, refreshing & calming, your choice of clear broth with mild flavours
fresh tomato soup with fried basil leaves & a sprinkling of corriander oil
full-flavoured soup made of oven-roasted pumpkins
a rich, creamy & nourishing broth, packed with the goodness of fresh spinach /mushrooms
spicy & hot Indo-Chinese favourite topped with crisp-fried noodles
grilled chicken wings smothered in spicy barbeque sauce
one of the world’s most popular Indo-Chinese starters, served dry or with gravy as per your choice
prawns marinated in feta, olive oil, lime & fresh herbs, served with pomegranate cous-cous
prawns tossed with olives, cherry tomatoes & garlic, served with garlic bread
semolina-coated prawns fried & served with house salad
cut out of bassa, crumb-fried & served with tartar sauce
delicate rice papers filled with julienned veggies, served with Thai sweet-chilly sauce
molten cheese mixed with spicy, tangy bits of jalepeno crusted in bread crumbs
champignon mushrooms stuffed with spinach & cheese, crumb-fried & served with mango sauce
chick-peas ground with tahini & olive oil, served with warm pita bread
toasted bread topped with a combination of sauteed mushrooms, parmesan cheese & balsamic vinegar
bread toasted with a topping of basil & tomatoes, sprinkled with olives, feta cheese, olive oil & balsamic vinegar
classic Korean-style sushi – vinegared rice & seasoned veggies wrapped in sheets of roasted seaweed
shiitake mushrooms sauteed with garlic & sesame rolled into nori with fresh spinach & cucumber
ripe avocado & fresh cucumber rolled inside-out with vinegared rice
tender chicken rolled into an inside-out nori roll with cucumber & carrot & deep fried
Japanese-style tempura chicken rolled into a nori sheet with romaine lettuce & vinegared rice
spiced tuna & cucumber rolled into nori sheets with rice
tempura prawns rolled into seaweed, layered with ripe avocadoes & spicy mayonnaise
pasta cooked with chilli flakes, fresh basil & lots of garlic tossed in extra-virgin olive oil & topped with parmesan
your choice of pasta in a red sauce of sun-ripened tomatoes cooked with herbs & topped with parmesan & black olives
penne or spaghetti in creamy white sauce of three exotic mushrooms cooked with garlic, herbs & parmesan
pasta in an exquisite home-made sauce of fresh basil, parmesan & cashew-nuts tossed in extra virgin olive oil
marinated in mix of herbs & parmesan served with spaghetti in rich tomato sauce
falafel & pita bread served with green-pea hummus, chick-pea hummus, harissa paste, baba ganoush, greek salad & olives
layers of eggplant, potatoes & zucchini topped with bechamel & baked potatoes
minced lamb cooked with rosemary, garlic & onions in red wine, finished in a sauce of ripe tomatoes & parmesan
short-grain rice cooked with white wine & parmesan, served with your choice of vegetable or seafood
veggies or chicken cooked in a paste of Portuguese-African spices, served with mashed potatoes & rice
Sichuan-style diced marinated paneer cheese or chicken, stir-fried with roasted peanuts & chopped bell peppers, served with steamed rice & pickles
chicken breast stuffed with cheese, spinach & herbs, served with garlic-parsley bread & steamed veggies
grilled chicken breast in red wine pepper sauce, served with mashed potatoes & sauteed veggies
a pounded-flat, crumb-coated, fried breast of chicken, served with mashed potatoes & brown sauce
fillet of fish battered with flour & crumb-fried, served with french fries & tartar sauce
vegetables cooked in Thai herbs & coconut milk, served with steamed rice (this dish contains shrimp paste)
an exotic Indian combination of veggies, herbs, spices & rice, served with seasoned yogurt
wok-fried rice tossed with veggies & chunks of fresh pineapple
fresh whole Himalayan Rainbow Trout cooked your way, served with finger chips, veggies, buttered bread & your choice of sauce
fresh whole Rainbow Trout marinated in Indian herbs & spices & baked in our traditional clay oven, served with spiced onion rings, kachumar salad & pomegranate-mint dip
cottage cheese cooked in thick spinach & Indian herbs gravy
cottage cheese cooked with onion, tomato, capsicum & fragrant spices in an Indian herbs gravy
cottage cheese, nuts & raisins rolled into dumplings & cooked with fragrant spices in cashew-nut gravy
yellow lentils cooked with Indian herbs to make a delicious, light & nourishing curry
dark lentils slow-cooked overnight to make a delicately-flavoured creamy curry which is a favourite in the sub-continent
seasonal mixed veggies cooked in a paste of traditional Indian herbs & spices
in kaffir lime sauce, served with sauteed veggies, garlic bread & french fries
in orange-ginger / mixed-herb sauce, served with sauteed vegetables, garlic bread & french fries
with garlic-almond sauce, served with sauteed vegetables, garlic bread & french fries
bite-sized chunks of chicken roasted in the Tandoor & cooked in a creamy cashew-nut gravy
boneless chicken & veggies cooked with Indian herbs & spices in a rich tomato gravy
boneless chicken in Indian tomato & onion-based curry
tender lamb nuggets cooked with fragrant Indian herbs & spices in authentic Kashmir style
layered flatbread
crisp Indian poppadums
whole-wheat flatbread
white flatbread
stuffed white flatbread
With fresh apples, and the perfect blend of brown sugar and cinnamon layered in our flaky crust.
with Ice Cream delicious cake with a heart of molten chocolate
delicately flavoured pudding made of tender coconut & drizzled with
crepes smothered with nutella or chocolate sauce, served with ice cream
Dumplings made of milk solids, cooked & dipped in light sugar syrup, India’s most-loved sweet treat
deep, dark & decadent home-made gelato made using pure cocoa & eggs
Chocolate custard. Chocolate shavings. Chocolate whipped cream
with glossy chocolate sauce & walnuts
White chocolate shavings. Root beer reduction
Served with home made vanilla ice cream.
THE LAZY DOG
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